Clean Eating Bell Pepper Soup {And New Eating Clean Cookbook} Recipe

Recipe By Honest Cooking

Free of gluten, dairy, soy, corn, sugar. Vegan. Paleo.

4.1
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Clean Eating Bell Pepper Soup {And New Eating Clean Cookbook}
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Ingredients for Clean Eating Bell Pepper Soup {And New Eating Clean Cookbook} Recipe

  • 1/25 cup Extra-virgin olive oil
  • 0.08 Small onion diced
  • 0.33 Medium Carrots Peeled And Diced
  • 0.17 stalk Celerydiced
  • As required Sea salt and freshly ground black pepper
  • 1.33 Yellow red and/or orange bell peppers, chopped
  • 0.17 Large sweet potato peeled and chopped
  • 0.67 cup Low-sodium vegetable broth
  • 1/2 teaspoon Finely chopped fresh marjoram
  • 0.17 Recipe gluten-free herbed croutons for garnish
  • As required Sliced avocado for garnish; optional
  • As required Finely chopped fresh cilantro for garnish; optional
Nutrition
value
759
calories per serving
28 g Fat49 g Protein70 g Carbs68 g FiberOther

Current Totals

  • Fat
    28g
  • Protein
    49g
  • Carbs
    70g
  • Fiber
    68g

MacroNutrients

  • Carbs
    70g
  • Protein
    49g
  • Fiber
    68g

Fats

  • Fat
    28g

Vitamins & Minerals

  • Calcium
    279mg
  • Iron
    15mg
  • Vitamin A
    5301mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    2mg
  • Vitamin B3
    20mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    134mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    4mg
  • Copper
    2mcg
  • Magnesium
    517mg
  • Manganese
    3mg
  • Phosphorus
    733mg
  • Selenium
    58mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking