Wedge Salad Recipe

Name: Wedge Salad Recipe
Total time: 20 min
Yield: 4
Cuisine: American

Recipe By Savor The Best

This classic iceberg wedge salad is a go-to for every occasion. With only a few ingredients, you can make it in minutes and it pairs well with any meal. The dressing is tangy and refreshing, which balances the rich flavors of steak or chicken entrees. You will want to use your knife and fork to eat this salad.

4.5

10 Rating -

Rate

Non Vegdiet

20minstotal

10minsPrep

10minsCook

20m.total

10m.Prep

10m.Cook

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Ingredients for Wedge Salad Recipe

1-1.50 Thick slices of bacon
1/4 Small head of iceberg lettuce
1/4-0.13 cup Blue cheese salad dressing
1 ounce Blue cheese, crumbled
1/2 Medium ripe tomatoes, cut into chunks
As required Freshly ground salt and black pepper
0.06 cup Snipped chives

Nutrition
value

165

calories per serving

9 g Fat12 g Protein10 g Carbs2 g FiberOther

Current Totals

Fat
9g
Protein
12g
Carbs
10g
Fiber
2g

MacroNutrients

Carbs
10g
Protein
12g
Fiber
2g

Fats

Fat
9g

Vitamins & Minerals

Calcium
289mg
Iron
1mg
Vitamin A
958mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
74mcg
Vitamin B12
0mcg
Vitamin C
23mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
35mg
Manganese
< 1mg
Phosphorus
210mg
Selenium
14mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Savor The Best