Succulent shrimp in a zesty tomato sauce topped with tangy feta cheese Start on the stove and finish in the oven for this restaurant quality recipe, that's so easy to make.
Ingredients for Shrimp With Tomatoes And Feta Recipe
0.06 cup Olive oil
1/4 Small onion finely chopped
3/4 Cloves garlic minced
7 ounce Tomatoes canned
0.13 cup Dry white wine
1/2 tablespoon Brandy
1/4 tablespoon Tomato paste
1/2 tablespoon Dill fresh, chopped
0.06 teaspoon Black pepper ground
1/2 pound Shrimp medium, peeled and deveined
2 ounce Feta cheese
Nutrition value
940
calories per serving
54 g Fat63 g Protein46 g Carbs9 g FiberOther
Current Totals
Fat
54g
Protein
63g
Carbs
46g
Fiber
9g
MacroNutrients
Carbs
46g
Protein
63g
Fiber
9g
Fats
Fat
54g
Vitamins & Minerals
Calcium
572mg
Iron
7mg
Vitamin A
2218mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
< 1mg
Vitamin B9
167mcg
Vitamin B12
4mcg
Vitamin C
71mg
Vitamin E
6mg
Copper
< 1mcg
Magnesium
185mg
Manganese
2mg
Phosphorus
753mg
Selenium
111mcg
Zinc
6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment