Classic Scottish Shortbread Recipe

Name: Classic Scottish Shortbread Recipe
Total time: 40 min
Yield: 3
Cuisine: British

Recipe By Better Butter

Buttery crisp, mildly sweet, easy to make these shortbread originates from scotland and requires minimal ingredients. Baked in large rounds resembling sun and cut into wedges, this was traditionally served during christmas and new year.

3.6

16 Rating -

Rate

Vegdiet

40minstotal

10minsPrep

30minsCook

40m.total

10m.Prep

30m.Cook

plan

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Ingredients for Classic Scottish Shortbread Recipe

0.33 cup All purpose flour
0.67 tablespoon rice flour
0.67 teaspoon Vanilla extract
0.17 cup confectioners sugar
0.08 teaspoon Salt
35 gram soft unsalted butter

Nutrition
value

216

calories per serving

8 g Fat4 g Protein32 g Carbs4 g FiberOther

Current Totals

Fat
8g
Protein
4g
Carbs
32g
Fiber
4g

MacroNutrients

Carbs
32g
Protein
4g
Fiber
4g

Fats

Fat
8g

Vitamins & Minerals

Calcium
31mg
Iron
2mg
Vitamin A
5mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
20mcg
Vitamin B12
< 1mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
25mg
Manganese
< 1mg
Phosphorus
63mg
Selenium
6mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter