3/4-1 pound 1 chicken -bigger birds work but you will need to roast longer
As required Olive oil
As required Kosher salt
As required Pepper
0.08 cup White wine
0.13 cup Chicken Stock
Nutrition value
851
calories per serving
59 g Fat76 g Protein2 g Carbs< 1 g FiberOther
Current Totals
Fat
59g
Protein
76g
Carbs
2g
Fiber
0g
MacroNutrients
Carbs
2g
Protein
76g
Fiber
0g
Fats
Fat
59g
Vitamins & Minerals
Calcium
77mg
Iron
5mg
Vitamin A
0mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
23mg
Vitamin B6
2mg
Vitamin B9
37mcg
Vitamin B12
0mcg
Vitamin C
0mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
95mg
Manganese
< 1mg
Phosphorus
775mg
Selenium
78mcg
Zinc
6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment