Ingredients for Classic Italian Wedding Soup Recipe
0.17 Large Onion
1/2 Oil packed dried tomatoes, finely snipped
0.33 teaspoon Dried italian seasoning, crushed, divided
0.17 pound Lean Ground Beef
0.17 Egg, slightly beaten
1/25 cup Fine dry bread crumbs
1/25 teaspoon Salt
0.33 teaspoon Olive oil
0.17 Fennel bulb
0.67 can Reduced Sodium Chicken Broth
1 Cloves Garlic, Thinly Sliced
0.08 teaspoon Ground black pepper
0.13 cup Dried orzo pasta
Nutrition value
423
calories per serving
20 g Fat28 g Protein47 g Carbs20 g FiberOther
Current Totals
Fat
20g
Protein
28g
Carbs
47g
Fiber
20g
MacroNutrients
Carbs
47g
Protein
28g
Fiber
20g
Fats
Fat
20g
Vitamins & Minerals
Calcium
525mg
Iron
11mg
Vitamin A
850mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
< 1mg
Vitamin B9
42mcg
Vitamin B12
< 1mcg
Vitamin C
36mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
221mg
Manganese
5mg
Phosphorus
438mg
Selenium
15mcg
Zinc
6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment