My Fondue Recipe
Recipe By Mels Kitchen Cafe
This is our family's favorite classic cheese fondue recipe Ooey, gooey, creamy and totally cheesy, it's alcohol free and kid-friendly
3.8
24 Rating -
Rate
Non Vegdiet
40minstotal
25minsPrep
15minsCook
40m.total
25m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for My Fondue Recipe
- 0.33 cup Lightly packed shredded gruyere cheese
- 1/4 cup Lightly packed shredded swiss cheese
- 0.33 tablespoon Cornstarch
- 0.17 cup Low sodium good quality chicken broth
- 1/50 teaspoon Lemon juice
- 0.17 tablespoon Finely minced or pressed garlic
- 1/25 teaspoon Ground black or white pepper
- 1/25 teaspoon Nutmeg
- dash Dash of paprika
Nutrition
value
value
280
calories per serving
14 g Fat22 g Protein16 g Carbs< 1 g FiberOther
Current Totals
- Fat14g
- Protein22g
- Carbs16g
- Fiber< 1g
MacroNutrients
- Carbs16g
- Protein22g
- Fiber< 1g
Fats
- Fat14g
Vitamins & Minerals
- Calcium420mg
- Iron< 1mg
- Vitamin A7mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B985mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium29mg
- Manganese< 1mg
- Phosphorus325mg
- Selenium25mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Mels Kitchen Cafe