Classic Chicken Parmigiana Recipe

Recipe By Food & Wine

Learn how to make Classic Chicken Parmigiana

4.3
17 Rating -
Rate
Non Vegdiet
2hr 30minstotal
2hr 30m.total
Classic Chicken Parmigiana
plan
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ingredients serve

Ingredients for Classic Chicken Parmigiana Recipe

  • 0.33 tablespoon Olive oil
  • 0.17 Small Shallot, Minced
  • 0.17 Small garlic clove, minced
  • pinch Pinch of crushed red pepper
  • 1/4 teaspoon Tomato paste
  • 0.08 cup Dry white wine
  • 2.50 ounce Two cans tomato sauce
  • 1 Whole canned tomatoesdrained, seeded and chopped
  • 0.33 tablespoon Finely chopped fresh oregano
  • 0.17 tablespoon Finely Chopped Fresh Basil
  • None Kosher Salt And Freshly Ground Pepper
  • 0.08 cup Freshly grated parmigiano reggiano cheese
  • As required Canola oil, for frying
  • 0.33 Large Eggs, Beaten
  • 1/4 cup Panko
  • 0.33 teaspoon Finely chopped fresh oregano
  • 0.17 teaspoon Dried Basil
  • 0.33 tablespoon Parmigiano reggiano cheese
  • 1.33 Skinless, boneless chicken cutlets
  • 0.33 cup All purpose flour
  • 0.17 tablespoon Olive oil
  • 0.13 pound Thinly sliced provolone
Nutrition
value
326
calories per serving
13 g Fat12 g Protein37 g Carbs6 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    12g
  • Carbs
    37g
  • Fiber
    6g

MacroNutrients

  • Carbs
    37g
  • Protein
    12g
  • Fiber
    6g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    267mg
  • Iron
    5mg
  • Vitamin A
    667mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    64mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    20mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    52mg
  • Manganese
    < 1mg
  • Phosphorus
    174mg
  • Selenium
    20mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine