Classic Beef Pot Roast Recipe

Recipe By Southern Living

A flavorful pot roast is high on the list of all-time favorite comfort foods, especially when it is served with the traditional side dishes such as mashed potatoes, green beans, and homemade biscuits. A round roast or even a brisket are both good choices for using in a pot roast recipe. One of the best cuts of beef to use for a pot roast, however, is the boneless chuck roast very budget-friendly when compared to other cuts of beef. Less fatty and (initially) a little tougher than some of the more expensive pieces, cooking the roast low-and-slow turns it into a succulent, fork-tender main-dish. A couple of steps in the beginning of the recipe are important to adding incredible flavor, so take the time to brown the roast on all sides, and then brown the onions, garlic and carrots. Shred leftover pot roast and serve on a hoagie with lettuce, tomato and pickle for a pot roast po-boy, and warm up the au jus for dipping.

4.8
10 Rating -
Rate
Non Vegdiet
3hr 25minstotal
3hr 25m.total
Classic Beef Pot Roast
plan
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ingredients serve

Ingredients for Classic Beef Pot Roast Recipe

  • 0.17 Boneless Chuck Roast
  • 0.58 teaspoon Kosher Salt, Divided
  • 0.17 teaspoon Black Pepper, Divided
  • 0.33 tablespoon Canola oil
  • 0.33 Large yellow onions, cut into 1/2 in. slices
  • 1 Garlic cloves, smashed
  • 1/2 piece 3 large carrots, cut into
  • 1.33 ounce Cremini mushrooms, halved
  • 0.11 cup Dry red wine
  • 0.33 sprig Rosemary
  • 0.17 Dried Bay Leaf
Nutrition
value
143
calories per serving
4 g Fat3 g Protein19 g Carbs5 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    3g
  • Carbs
    19g
  • Fiber
    5g

MacroNutrients

  • Carbs
    19g
  • Protein
    3g
  • Fiber
    5g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    54mg
  • Iron
    1mg
  • Vitamin A
    1061mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    36mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    29mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    44mg
  • Manganese
    2mg
  • Phosphorus
    65mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Southern Living