Clams With Cider And Chorizo Recipe

Recipe By Kitchen Nine

4.8
30 Rating -
Rate
30minstotal
30m.total
Clams With Cider And Chorizo
plan
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ingredients serve

Ingredients for Clams With Cider And Chorizo Recipe

  • 1/2 tablespoon Olive oil
  • 1/4 Spanish onion, finely chopped
  • 1/2 Garlic Cloves, Finely Chopped
  • 1/2 Dried chorizo, finely chopped
  • 1/2 Vine ripened tomatoes, finely chopped
  • 1/2 tablespoon Sherry vinegar
  • 0.30 kilogram Clams, soaked in cold water for 15 minutes
  • 75 milliliter Cider
  • 0.06 cup Flat leaf parsley, coarsely chopped
Nutrition
value
95
calories per serving
7 g Fat2 g Protein4 g Carbs4 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    2g
  • Carbs
    4g
  • Fiber
    4g

MacroNutrients

  • Carbs
    4g
  • Protein
    2g
  • Fiber
    4g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    55mg
  • Iron
    2mg
  • Vitamin A
    1184mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    55mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    43mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    44mg
  • Manganese
    1mg
  • Phosphorus
    33mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kitchen Nine