Clams With Tequila And Chorizo Recipe
Recipe By Serious Eats
This quick and easy surf-and-turf beer snack has a sauce that resembles bolognese, but is wholly comprised of mexican chorizo sausage, tequila, and the liquid released from fresh clams.
4.7
14 Rating -
Rate
20minstotal
20m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Clams With Tequila And Chorizo Recipe
- 1/2 tablespoon Canola Or Vegetable Oil
- 2 Medium garlic cloves, minced
- 0.13 pound Fresh mexican chorizo sausage
- 1/4 cup Silver tequila
- 1/2 Dried chile de arbol
- 1 pound Fresh manila clams, scrubbed and cleaned
- 1/2 tablespoon Lime juice
- As required Salt and freshly ground black pepper
- 0.13 cup Chopped cilantro
- As required Crusty bread, or tortilla chips, for serving
Nutrition
value
value
507
calories per serving
17 g Fat19 g Protein66 g Carbs23 g FiberOther
Current Totals
- Fat17g
- Protein19g
- Carbs66g
- Fiber23g
MacroNutrients
- Carbs66g
- Protein19g
- Fiber23g
Fats
- Fat17g
Vitamins & Minerals
- Calcium102mg
- Iron5mg
- Vitamin A729mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B932mcg
- Vitamin B120mcg
- Vitamin C261mg
- Vitamin E4mg
- Copper1mcg
- Magnesium184mg
- Manganese5mg
- Phosphorus352mg
- Selenium< 1mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Serious Eats