Clambake Packets Recipe

Recipe By Taste Of Home

I’ve long been a fan of things prepared in a foil packet we’ll make them quite a bit when out on the boat or camping. This one, with fresh seafood, sausage, corn on the cob and potatoes, just tastes like summer on the shore. Laura Davis, Chincoteague, Virginia.

4
12 Rating -
Rate
Non Vegdiet
45minstotal
20minsPrep
25minsCook
45m.total
20m.Prep
25m.Cook
Clambake Packets
plan
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ingredients serve

Ingredients for Clambake Packets Recipe

  • 1/4 pound Uncooked shell on shrimp
  • 1/4 pound Red potatoes, quartered
  • 4.33 Fresh littleneck clams
  • 1/2 inch Medium ears sweet corn, cut into 1 slices
  • 0.13 pound Smoked kielbasa or fully cooked andouille sausage links, cut into 1 inch slices
  • 1/25 cup Olive oil
  • 0.17 tablespoon Seafood Seasoning
  • 0.17 Medium lemon, sliced
Nutrition
value
532
calories per serving
29 g Fat35 g Protein31 g Carbs3 g FiberOther

Current Totals

  • Fat
    29g
  • Protein
    35g
  • Carbs
    31g
  • Fiber
    3g

MacroNutrients

  • Carbs
    31g
  • Protein
    35g
  • Fiber
    3g

Fats

  • Fat
    29g

Vitamins & Minerals

  • Calcium
    102mg
  • Iron
    3mg
  • Vitamin A
    64mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    48mcg
  • Vitamin B12
    3mcg
  • Vitamin C
    37mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    80mg
  • Manganese
    < 1mg
  • Phosphorus
    354mg
  • Selenium
    53mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home