Citrus Strip Steak Flatbread Recipe

Recipe By Hy-Vee

This bright and flavorful flatbread gets a double dose of citrus in the dressing and in the toppings.

3.8
19 Rating -
Rate
Non Vegdiet
1hr 12minstotal
30minsPrep
42minsCook
1hr 12m.total
30m.Prep
42m.Cook
Citrus Strip Steak Flatbread
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ingredients serve

Ingredients for Citrus Strip Steak Flatbread Recipe

  • 1/2 Artisan thin crust flatbreads
  • 1/4 Hy vee choice reserve boneless beef new york strip steak
  • 0.13 teaspoon Kosher salt
  • 0.06 teaspoon Hy vee ground black pepper
  • 2 ounce Fresh mozzarella cheese
  • 1/4 C. of fresh arugula
  • 1/2 Clementines
  • 0.06 C. of red onion
  • 0.06 C. of crumbled blue cheese
  • 3/4 Radishes
  • 0.13 teaspoon Orange zest
  • 1/4 tablespoon Fresh orange juice
  • 1/4 tablespoon Gustare vita olive oil
  • 0.38 teaspoon Hy vee apple cider vinegar
  • 0.38 teaspoon Hy vee honey
  • 0.06 teaspoon Hy vee dijon mustard
Nutrition
value
198
calories per serving
12 g Fat11 g Protein11 g Carbs1 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    11g
  • Carbs
    11g
  • Fiber
    1g

MacroNutrients

  • Carbs
    11g
  • Protein
    11g
  • Fiber
    1g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    309mg
  • Iron
    2mg
  • Vitamin A
    76mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    77mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    14mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    31mg
  • Manganese
    < 1mg
  • Phosphorus
    215mg
  • Selenium
    14mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Hy-Vee