Citrus & Roasted Beets Salad Recipe

Recipe By Taste Of Home

Glistening citrus and beets star in this colorful, tangy salad. It's a refreshing mix of bright flavorsjust add chicken and it's a complete meal. Peter Eldridge, Clermont, Florida.

3.6
30 Rating -
Rate
Non Vegdiet
20minstotal
20minsPrep
1hr Cook
20m.total
20m.Prep
1hr Cook
Citrus & Roasted Beets Salad
plan
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ingredients serve

Ingredients for Citrus & Roasted Beets Salad Recipe

  • 1/2 Medium fresh beets
  • 1.33 cup Fresh arugula or baby spinach
  • 0.17 can Hearts of palm, drained and sliced
  • 0.17 Medium grapefruit, peeled and sectioned
  • 0.17 Medium orange, peeled and sectioned
  • 0.17 Tangerine, peeled and sectioned
  • 0.17 cup Crumbled Goat Cheese
  • As required Dressing
  • 1/2 tablespoon Balsamic vinegar
  • 0.67 teaspoon Grated Orange Zest
  • 0.33 teaspoon Grated tangerine zest
  • 0.17 tablespoon Orange juice
  • 0.33 teaspoon Dijon mustard
  • 0.33 teaspoon Honey
  • 1/25 cup Olive oil
Nutrition
value
259
calories per serving
16 g Fat11 g Protein17 g Carbs2 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    11g
  • Carbs
    17g
  • Fiber
    2g

MacroNutrients

  • Carbs
    17g
  • Protein
    11g
  • Fiber
    2g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    504mg
  • Iron
    3mg
  • Vitamin A
    285mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    231mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    41mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    110mg
  • Manganese
    < 1mg
  • Phosphorus
    231mg
  • Selenium
    8mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home