Make granita no more than a day ahead of time for best texture. If it freezes solid, it can be revived by pulsing in a food processor. This recipe was inspired by a trip I took with my husband to Italy. Jennifer Beckman, Falls Church, Virginia.
Ingredients for Citrus Compote With Grapefruit Granita Recipe
0.08 cup Sugar
0.08 cup Water
1/4 cup Ruby red grapefruit juice
0.33 Small navel oranges
0.33 Small grapefruit
0.33 Clementines
0.06 cup Pomegranate seeds
Nutrition value
167
calories per serving
4 g Fat< 1 g Protein32 g Carbs< 1 g FiberOther
Current Totals
Fat
4g
Protein
< 1g
Carbs
32g
Fiber
< 1g
MacroNutrients
Carbs
32g
Protein
< 1g
Fiber
< 1g
Fats
Fat
4g
Vitamins & Minerals
Calcium
19mg
Iron
< 1mg
Vitamin A
37mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
17mcg
Vitamin B12
< 1mcg
Vitamin C
39mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
14mg
Manganese
< 1mg
Phosphorus
27mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment