Make easy pan-fried carne asada using flank steak marinated for up to 24 hours in a bright and savory mix of 3 citrus juices, chipotle pepper, and lots of spices.
Ingredients for Citrus Carne Asada Marinade Recipe
1/2 Medium onion, thinly sliced
0.13 cup Soy sauce
0.13 cup Lime juice
0.13 cup Lemon juice
0.13 cup Orange juice
1/2 bunch Small cilantro, chopped, or to taste
1 tablespoon Chili powder
2 Cloves garlic, crushed
1 teaspoon Ground Cumin
3/4 teaspoon Dried oregano
3/4 teaspoon Crushed coriander seeds
1/2 teaspoon Hot pepper sauce
1/2 teaspoon Finely chopped chipotle pepper
1/2 teaspoon Ground black pepper
1/4 teaspoon White sugar
1 pound Flank Steak
Nutrition value
382
calories per serving
4 g Fat22 g Protein51 g Carbs21 g FiberOther
Current Totals
Fat
4g
Protein
22g
Carbs
51g
Fiber
21g
MacroNutrients
Carbs
51g
Protein
22g
Fiber
21g
Fats
Fat
4g
Vitamins & Minerals
Calcium
406mg
Iron
12mg
Vitamin A
5451mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
143mcg
Vitamin B12
< 1mcg
Vitamin C
121mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
208mg
Manganese
5mg
Phosphorus
162mg
Selenium
6mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment