Name: Cinnamon Tea Recipe
Total time: 17 min
Yield: 1
Cuisine: Sri Lankan

Cinnamon tea is a warm and slightly spicy drink that's loaded with antioxidants It's perfect for cold & flu season, or anytime you want to warm up with a cozy drink. 

How to make Cinnamon Tea Recipe

Detoxinista

Crawler

Sri Lankan

<p>Cinnamon tea is a warm and slightly spicy drink that's loaded with antioxidants It's perfect for cold & flu season, or anytime you want to warm up with a cozy drink. </p>

Vegetarian

Ceylon cinnamon

Water

In a small saucepan, combine the cinnamon sticks and water. Bring the pot to a boil, then lower the heat and gently simmer for 15 minutes.

step 1

Remove the large cinnamon sticks with a slotted spoon or fork, then pour the tea through a strainer to catch any small pieces that might have flaked off.

step 2

Serve warm, with fresh lemon juice and honey, if desired. Leftover tea can be stored in an airtight container in the fridge for up to 3 days if you want to make extra for later! you can serve it cold or reheated.

step 3

Cinnamon Tea

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Cinnamon Tea Recipe

ingredients serve

Ingredients for Cinnamon Tea Recipe