Cinnamon Swirl Apple Pie Recipe
Recipe By EatingWell
Instead of topping your apple pie with a full crust, cover the dough in cinnamon sugar, roll it up and slice it like cinnamon rolls to make beautiful cinnamon swirls to top the pie. The fragrant cinnamon bun-like topping makes homemade apple pie even more special
4.7
16 Rating -
Rate
Vegdiet
5minstotal
5m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Cinnamon Swirl Apple Pie Recipe
- 1/10 cup White Whole Wheat Flour
- 0.08 cup All purpose flour
- 0.06 teaspoon Salt
- 1 tablespoon Cold unsalted butter, cut into chunks
- 0.33-0.58 tablespoon Ice water
- 1/50 cup Dark brown sugar
- 0.17 tablespoon Butter, Softened
- 1/25 teaspoon Ground cinnamon
- 1/25 teaspoon Vanilla extract
- 1/100 teaspoon Salt
- 0.83 cup Peeled and thinly sliced apples, a mix of sweet and tart, such as cortland, mcintosh and/or granny smith
- 1/50 cup All purpose flour
- 1/50 cup Granulated sugar
- 0.17 tablespoon Lemon juice
- 0.17 teaspoon Ground cinnamon
- 0.08 teaspoon Vanilla extract
Nutrition
value
value
178
calories per serving
2 g Fat3 g Protein35 g Carbs5 g FiberOther
Current Totals
- Fat2g
- Protein3g
- Carbs35g
- Fiber5g
MacroNutrients
- Carbs35g
- Protein3g
- Fiber5g
Fats
- Fat2g
Vitamins & Minerals
- Calcium31mg
- Iron< 1mg
- Vitamin A8mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B913mcg
- Vitamin B12< 1mcg
- Vitamin C3mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium19mg
- Manganese< 1mg
- Phosphorus50mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell