Ingredients for Cinnamon-Spiced Roasted Acorn Squash Recipe
0.19 inch 1 medium acorn squash, seeded and sliced into thick slices
3/4 tablespoon Unsalted Butter, Melted
1/2 tablespoon Brown sugar
0.13 teaspoon Ground cinnamon
0.06 teaspoon Ground nutmeg
Nutrition value
41
calories per serving
2 g Fat< 1 g Protein6 g Carbs1 g FiberOther
Current Totals
Fat
2g
Protein
< 1g
Carbs
6g
Fiber
1g
MacroNutrients
Carbs
6g
Protein
< 1g
Fiber
1g
Fats
Fat
2g
Vitamins & Minerals
Calcium
15mg
Iron
< 1mg
Vitamin A
1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
5mcg
Vitamin B12
< 1mcg
Vitamin C
1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
7mg
Manganese
< 1mg
Phosphorus
14mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment