Cinnamon Scones Recipe

Name: Cinnamon Scones Recipe
Total time: 25 min
Yield: 2
Cuisine: British

Recipe By The Spruce Eats

This cinnamon scone recipe is easy to make if you have any baking experience. If you don't have much baking experience, read these scone-making tips before you start baking them. For an added treat, try serving these cinnamon scones with coffee or afternoon tea and with jam, clotted cream, devonshire cream or cinnamon butter.

4.4

28 Rating -

Rate

Eggdiet

25minstotal

10minsPrep

15minsCook

25m.total

10m.Prep

15m.Cook

plan

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ingredients serve

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Ingredients for Cinnamon Scones Recipe

1 cup All purpose flour
0.17 cup Sugar
1/2 tablespoon Baking powder
1 teaspoon Ground cinnamon
0.13 teaspoon Sea salt
2 ounce Butter
1/2 Large egg
1/2 teaspoon Vanilla extract

Nutrition
value

282

calories per serving

13 g Fat9 g Protein32 g Carbs8 g FiberOther

Current Totals

Fat
13g
Protein
9g
Carbs
32g
Fiber
8g

MacroNutrients

Carbs
32g
Protein
9g
Fiber
8g

Fats

Fat
13g

Vitamins & Minerals

Calcium
157mg
Iron
2mg
Vitamin A
14mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
41mcg
Vitamin B12
< 1mcg
Vitamin C
8mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
38mg
Manganese
1mg
Phosphorus
154mg
Selenium
19mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By The Spruce Eats