This easy cinnamon roll breakfast bake recipe is the best for a weekend breakfast, holiday or brunch its great for feeding a crowd and the salty/sweet combination of cinnamon rolls and bacon will be your new breakfast favorite
Ingredients for Cinnamon Roll Breakfast Bake Recipe
0.30 tablespoon Butter, melted
1/5 can Cinnamon rolls, icing reserved
1.20 ounce Bacon, crisp cooked and crumbled
1/20 cup Chopped pecans
0.30 Egg
0.13 cup Milk
1/5 teaspoon Vanilla
Nutrition value
132
calories per serving
9 g Fat4 g Protein7 g Carbs1 g FiberOther
Current Totals
Fat
9g
Protein
4g
Carbs
7g
Fiber
1g
MacroNutrients
Carbs
7g
Protein
4g
Fiber
1g
Fats
Fat
9g
Vitamins & Minerals
Calcium
59mg
Iron
< 1mg
Vitamin A
45mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
14mcg
Vitamin B12
0mcg
Vitamin C
1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
19mg
Manganese
< 1mg
Phosphorus
89mg
Selenium
7mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment