Ingredients for Cinnamon Flavored Carrot Cake Recipe
1/4 cup All purpose flour
0.17 cup Brown Sugar
0.17 teaspoon baking soda
0.08 teaspoon baking powder
1/4 teaspoon cinnamon powder
1/25 teaspoon Salt
0.17 cup finely grated carrots
0.13 cup Water
0.08 cup melted butter or vegetable oil
0.33 teaspoon vanilla essence
0.17 tablespoon Lemon juice
0.33 teaspoon tutti frutti
Nutrition value
190
calories per serving
8 g Fat3 g Protein27 g Carbs4 g FiberOther
Current Totals
Fat
8g
Protein
3g
Carbs
27g
Fiber
4g
MacroNutrients
Carbs
27g
Protein
3g
Fiber
4g
Fats
Fat
8g
Vitamins & Minerals
Calcium
42mg
Iron
1mg
Vitamin A
679mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
23mcg
Vitamin B12
< 1mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
19mg
Manganese
< 1mg
Phosphorus
47mg
Selenium
5mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment