Cinnamon Buns Recipe
Recipe By Taste Of Home
With a yummy cinnamon-raisin flavor and a drizzle of vanilla glaze, these tender sweet rolls are a real taste treat. Susan Corpman of Newhall, Iowa shared the recipe.
3.8
12 Rating -
Rate
Vegdiet
55minstotal
30minsPrep
25minsCook
55m.total
30m.Prep
25m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Cinnamon Buns Recipe
- 1 Package Active Dry Yeast
- 1 cup Warm fat free milk , divided
- 3 tablespoon Canola oil
- 1 tablespoon Sugar
- 1 teaspoon Salt
- 2.50 cup 2 3/4 all purpose flour
- 3 tablespoon Dark corn syrup
- 3 tablespoon Packed brown sugar
- 2 teaspoon Ground cinnamon
- 0.13 teaspoon Ground nutmeg
- 1/4 cup Raisins
- As required Glaze
- 1/2 cup Confectioners' sugar
- 1/4 teaspoon Vanilla extract
- 1-2 teaspoon Fat free milk
Nutrition
value
value
1483
calories per serving
73 g Fat19 g Protein185 g Carbs12 g FiberOther
Current Totals
- Fat73g
- Protein19g
- Carbs185g
- Fiber12g
MacroNutrients
- Carbs185g
- Protein19g
- Fiber12g
Fats
- Fat73g
Vitamins & Minerals
- Calcium545mg
- Iron8mg
- Vitamin A4mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B993mcg
- Vitamin B12< 1mcg
- Vitamin C7mg
- Vitamin E14mg
- Copper< 1mcg
- Magnesium50mg
- Manganese2mg
- Phosphorus457mg
- Selenium15mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home