Cinnamon-Apple Brown Betty Recipe
Recipe By Taste Of Home
If I had to define the "Betty" of Apple Brown Betty, she'd be a smart and thrifty Southern gal with a knack for creating simple, soul-comforting desserts. In this sweet dish, spiced apples are slow-cooked between layers of cinnamon-raisin bread cubes for a wonderful twist on the traditional oven-baked classic. Heather Demeritte, Scottsdale, Arizona.
4.9
10 Rating -
Rate
Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Cinnamon-Apple Brown Betty Recipe
- 0.83 Medium tart apples, cubed
- 0.33 tablespoon Lemon juice
- 0.17 cup Packed brown sugar
- 0.17 teaspoon Ground cinnamon
- 1/25 teaspoon Ground nutmeg
- 1 tablespoon Butter melted
- 1 cup Cubed day old cinnamon raisin bread
- As required Sweetened whipped cream, optional
Nutrition
value
value
621
calories per serving
8 g Fat6 g Protein127 g Carbs9 g FiberOther
Current Totals
- Fat8g
- Protein6g
- Carbs127g
- Fiber9g
MacroNutrients
- Carbs127g
- Protein6g
- Fiber9g
Fats
- Fat8g
Vitamins & Minerals
- Calcium101mg
- Iron7mg
- Vitamin A5mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B968mcg
- Vitamin B12< 1mcg
- Vitamin C6mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium54mg
- Manganese< 1mg
- Phosphorus175mg
- Selenium7mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home