Cilantro Lime Shrimp with Coconut Rice Recipe

Recipe By Cooking Classy

Skillet cooked shrimp is tossed with bright lime and fresh cilantro then served over a bed of rich coconut rice. the perfect tropical meal

3.8
25 Rating -
Rate
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Cilantro Lime Shrimp with Coconut Rice
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ingredients serve

Ingredients for Cilantro Lime Shrimp with Coconut Rice Recipe

  • 0.31 pound Large shrimp, deveined and peeled
  • 1/2 tablespoon Olive oil
  • 0.08 cup Sliced then chopped green onions
  • 3/4 Cloves garlic, minced
  • 0.06 teaspoon Ground cumin
  • As required Salt and freshly ground black pepper
  • 1/2 tablespoon Fresh lime juice
  • 0.06 cup Finely chopped cilantro
  • 0.13 teaspoon Lime zest
  • 1/2 cup Coconut rice
Nutrition
value
782
calories per serving
26 g Fat39 g Protein96 g Carbs5 g FiberOther

Current Totals

  • Fat
    26g
  • Protein
    39g
  • Carbs
    96g
  • Fiber
    5g

MacroNutrients

  • Carbs
    96g
  • Protein
    39g
  • Fiber
    5g

Fats

  • Fat
    26g

Vitamins & Minerals

  • Calcium
    143mg
  • Iron
    7mg
  • Vitamin A
    439mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    43mcg
  • Vitamin B12
    3mcg
  • Vitamin C
    9mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    140mg
  • Manganese
    3mg
  • Phosphorus
    477mg
  • Selenium
    60mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cooking Classy