Cilantro-Chicken Chilaquiles With Crumbled Queso Fresco Recipe
Recipe By EatingWell
This mexican-inspired chicken recipe is full of flavor and texture. Spicy salsa verde and green chile peppers, crunchy corn tortilla wedges and fresh grape tomatoes and cilantro--this meal is sure to please the whole family.
4.1
14 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Cilantro-Chicken Chilaquiles With Crumbled Queso Fresco Recipe
- 1.50 Corn tortillas, cut into 6 wedges each
- 1/4 can Salsa Verde
- 1 ounce 1 can diced green chile peppers
- 0.06 cup Water
- 1/4 tablespoon Olive oil
- 1/4 cup Shredded cooked chicken breast
- 1 ounce Queso Fresco, Crumbled
- 0.13 cup Quartered grape tomatoes
- 0.13 bunch Chopped Fresh Cilantro
- 0.08 cup Finely chopped red onion
- 1/4 Medium lime, cut into wedges
Nutrition
value
value
120
calories per serving
7 g Fat10 g Protein3 g Carbs3 g FiberOther
Current Totals
- Fat7g
- Protein10g
- Carbs3g
- Fiber3g
MacroNutrients
- Carbs3g
- Protein10g
- Fiber3g
Fats
- Fat7g
Vitamins & Minerals
- Calcium64mg
- Iron3mg
- Vitamin A1540mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B947mcg
- Vitamin B120mcg
- Vitamin C59mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium46mg
- Manganese< 1mg
- Phosphorus102mg
- Selenium8mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell