Ciabatta Bread Recipe

Recipe By Jo Cooks

Delicious homemade ciabatta bread freshly baked and ready in just about an hour. Perfectly crusty on the outside and chewy on the inside.

5
22 Rating -
Rate
Vegdiet
1hr 12minstotal
1hr Prep
12minsCook
1hr 12m.total
1hr Prep
12m.Cook
Ciabatta Bread
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ingredients serve

Ingredients for Ciabatta Bread Recipe

  • 1.13 cup All purpose flour
  • 0.13 teaspoon Salt
  • 1/2 cup Water warm, room temperature
  • 0.31 teaspoon Yeast
  • 0.63 tablespoon Vegetable oil
Nutrition
value
75
calories per serving
9 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    0g
  • Carbs
    0g
  • Fiber
    0g

MacroNutrients

  • Carbs
    0g
  • Protein
    0g
  • Fiber
    0g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    < 1mg
  • Iron
    < 1mg
  • Vitamin A
    0mcg
  • Vitamin B1
    0mg
  • Vitamin B2
    0mg
  • Vitamin B3
    0mg
  • Vitamin B6
    0mg
  • Vitamin B9
    0mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    1mg
  • Copper
    0mcg
  • Magnesium
    < 1mg
  • Manganese
    0mg
  • Phosphorus
    0mg
  • Selenium
    0mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Jo Cooks