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Recipes
Chutney Filled Fish Rolls Recipe
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Nutrition
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Chutney Filled Fish Rolls Recipe
Recipe By
Bawarchi
Chutney filled Fish Rolls is a delicious Indian recipe served as a Starter.
3.8
28 Rating -
Rate
45mins
total
45m.
total
plan
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Ingredients for Chutney Filled Fish Rolls Recipe
1/2
large Pomfrets
1/2-3/4
Eggs
As required
Breadcrumbs
As required
Salt
As required
Oil For Frying
As required
For the chutney
1.50
Green chillies
1/4 bunch
large Coriander
0.13
Coconut
1/4 teaspoon
Cumin
1/4 teaspoon
Sugar
1/4
Juice of lemon
0.13 teaspoon
Salt
1.50
slices Garlic, if desired
Nutrition
value
81
calories
per serving
4 g Fat
7 g Protein
4 g Carbs
4 g Fiber
Other
Current Totals
Fat
4g
Protein
7g
Carbs
4g
Fiber
4g
MacroNutrients
Carbs
4g
Protein
7g
Fiber
4g
Fats
Fat
4g
Vitamins & Minerals
Calcium
120mg
Iron
4mg
Vitamin A
2386mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
53mcg
Vitamin B12
< 1mcg
Vitamin C
23mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
56mg
Manganese
< 1mg
Phosphorus
109mg
Selenium
13mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi