Chunky Turkey Soup Recipe

Recipe By Taste Of Home

This hearty, chunky soup is the perfect answer to your Turkey Day leftovers. Combining the earthy flavors of curry and cumin, no one will mistake it for canned soup! Jane M. Scanlon, Marco Island, Florida.

3.7
14 Rating -
Rate
Non Vegdiet
1hr total
20minsPrep
40minsCook
1hr total
20m.Prep
40m.Cook
Chunky Turkey Soup
plan
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ingredients serve

Ingredients for Chunky Turkey Soup Recipe

  • 0.08 Leftover Turkey Carcass
  • 0.38 quart Water
  • 0.08 Medium onion, quartered
  • 0.08 inch Medium carrot, cut into 2 pieces
  • 0.08 inch Celery rib, cut into 2 pieces
  • As required Soup
  • 0.17 cup Shredded cooked turkey
  • 0.33 Celery ribs, chopped
  • 0.17 cup Frozen Corn
  • 0.17 Medium carrots, sliced
  • 0.08 Large onion, chopped
  • 0.08 cup Uncooked orzo pasta
  • 0.17 tablespoon Minced Fresh Parsley
  • 0.33 teaspoon Chicken Bouillon Granules
  • 0.08 teaspoon Salt
  • 0.08 teaspoon Curry powder
  • 1/25 teaspoon Ground Cumin
  • 1/25 teaspoon Pepper
Nutrition
value
121
calories per serving
3 g Fat10 g Protein20 g Carbs5 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    10g
  • Carbs
    20g
  • Fiber
    5g

MacroNutrients

  • Carbs
    20g
  • Protein
    10g
  • Fiber
    5g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    74mg
  • Iron
    3mg
  • Vitamin A
    792mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    49mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    18mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    51mg
  • Manganese
    < 1mg
  • Phosphorus
    115mg
  • Selenium
    8mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home