Chunky Crock Pot Chili Recipe
Recipe By The Spruce Eats
This chili is a combination of ground beef and stew beef, giving it fabulous texture and beefy flavor. The recipe calls for tomato soup with the beans and tomatoes but feel free to use a small can of tomato paste and a small can of tomato sauce to replace the condensed soup.
4.2
29 Rating -
Rate
Non Vegdiet
8hr 10minstotal
10minsPrep
8hr Cook
8hr 10m.total
10m.Prep
8hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chunky Crock Pot Chili Recipe
- 0.13 pound Ground Beef
- 0.13 pound Beef stew chunks
- 0.13 can Red Kidney Beans
- 0.13 can Pinto Beans
- 0.13 can Large stewed or cooked tomatoes
- 0.13 can Condensed tomato soup
- 0.03 cup Water
- 0.13 Small Onion
- 0.13 Large green pepper
- 0.13 teaspoon Garlic powder
- 0.13 tablespoon Chili powder
- 0.06 teaspoon Salt
- 0.06 teaspoon Crushed Red Pepper Flakes
Nutrition
value
value
247
calories per serving
17 g Fat24 g Protein< 1 g Carbs1 g FiberOther
Current Totals
- Fat17g
- Protein24g
- Carbs< 1g
- Fiber1g
MacroNutrients
- Carbs< 1g
- Protein24g
- Fiber1g
Fats
- Fat17g
Vitamins & Minerals
- Calcium14mg
- Iron3mg
- Vitamin A132mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B921mcg
- Vitamin B120mcg
- Vitamin C7mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium38mg
- Manganese< 1mg
- Phosphorus235mg
- Selenium14mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Spruce Eats