Chunky Chicken Vegetable Soup Recipe

Recipe By Taste Of Home

With lots of beans, chicken and tons of veggies, this quick soup is a filling family-pleaser, and it tastes like it's been cooking all day! Simple and Delicious Test Kitchen.

4
18 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
Chunky Chicken Vegetable Soup
plan
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ingredients serves

Ingredients for Chunky Chicken Vegetable Soup Recipe

  • 3/4 pound Boneless Skinless Chicken Breasts, Cut Into 1/2 Inch Cubes
  • 1/2 cup Chopped Onion
  • 2 teaspoon Olive oil
  • 1.50 teaspoon Minced Garlic
  • 2 tablespoon All purpose flour
  • 2 can Vegetable Broth
  • 2 can Great northern beans, rinsed and drained
  • 1.50 cup Frozen mixed vegetables, thawed
  • 1 cup Frozen chopped broccoli, thawed
  • 1 can Chopped green chilies
  • 3/4 teaspoon Italian Seasoning
  • 1/2 teaspoon Ground Cumin
  • 1/4 teaspoon Pepper
  • 1/2 cup Shredded Part Skim Mozzarella Cheese
Nutrition
value
154
calories per serving
10 g Fat12 g Protein3 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    12g
  • Carbs
    3g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    3g
  • Protein
    12g
  • Fiber
    < 1g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    74mg
  • Iron
    1mg
  • Vitamin A
    81mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    34mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    25mg
  • Manganese
    < 1mg
  • Phosphorus
    144mg
  • Selenium
    13mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home