Chunky Chicken Enchilada Soup Recipe
Recipe By Picky Palate
My chunky chicken enchilada soup is the perfect healthy meal for busy weeknights. this soup is hearty, delicious, and only takes about 20 minutes to make
4.6
15 Rating -
Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chunky Chicken Enchilada Soup Recipe
- 0.33 cup Cooked chopped chicken
- 0.33 cup Corn kernels
- 1.67 ounce Mild enchilada sauce
- 1.67 ounce Diced tomatoes with peppers
- 3/4 ounce Chopped green chilies
- 4 ounce Mild green enchilada sauce
- 0.17 tablespoon Ground cumin
Nutrition
value
value
173
calories per serving
9 g Fat12 g Protein11 g Carbs7 g FiberOther
Current Totals
- Fat9g
- Protein12g
- Carbs11g
- Fiber7g
MacroNutrients
- Carbs11g
- Protein12g
- Fiber7g
Fats
- Fat9g
Vitamins & Minerals
- Calcium92mg
- Iron3mg
- Vitamin A165mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B965mcg
- Vitamin B120mcg
- Vitamin C81mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium51mg
- Manganese< 1mg
- Phosphorus132mg
- Selenium10mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Picky Palate