Chunky Beef Cabbage and Tomato Soup Recipe

Recipe By Skinny Taste

Ground beef, cabbage, vegetables and tomatoes, this is the perfect soup to clean out your fridge and it's super easy to make.

3.8
24 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Chunky Beef Cabbage and Tomato Soup
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ingredients serve

Ingredients for Chunky Beef Cabbage and Tomato Soup Recipe

  • 0.14 pound 90% lean ground beef
  • 0.14-0.07 teaspoon Kosher salt
  • 0.07 cup Diced onion
  • 0.07 cup Diced celery
  • 0.07 cup Diced carrot
  • 4 ounce Can diced or crushed tomatoes
  • 0.71 cup Chopped green cabbage
  • 0.57 cup Beef stock, canned or homemade
  • 0.29 Bay leaves
Nutrition
value
233
calories per serving
11 g Fat20 g Protein10 g Carbs7 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    20g
  • Carbs
    10g
  • Fiber
    7g

MacroNutrients

  • Carbs
    10g
  • Protein
    20g
  • Fiber
    7g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    217mg
  • Iron
    5mg
  • Vitamin A
    1555mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    112mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    80mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    94mg
  • Manganese
    2mg
  • Phosphorus
    245mg
  • Selenium
    13mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Skinny Taste