Christmas Eve Meat Pie Recipe

Recipe By Taste Of Home

When this pie is baking, my daughter says that the house smells like Christmas. This recipe evolved over the years and is served as part of our family's Christmas Eve celebration. It's a soul-satisfying dinner on a cold winter day. Michele Bouchard, Kansas City, Missouri.

4
18 Rating -
Rate
Non Vegdiet
35minstotal
40minsPrep
55minsCook
35m.total
40m.Prep
55m.Cook
Christmas Eve Meat Pie
plan
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ingredients serve

Ingredients for Christmas Eve Meat Pie Recipe

  • 1/4 tablespoon Butter
  • 1/4 Large onions, chopped
  • 1/4 Garlic cloves, minced
  • 0.13 pound Lean Ground Beef
  • 0.06 pound Ground Pork
  • 0.13 can Tomato Sauce
  • 0.19 teaspoon Salt
  • 0.06 teaspoon Dried Thyme
  • 0.03 teaspoon Each ground cloves, ground mace and ground nutmeg
  • 0.03 teaspoon Pepper
  • 0.13 Package frozen chopped spinach, thawed and squeezed dry
  • 0.13 cup Frozen Shredded Hash Brown Potatoes
  • 0.13 Package refrigerated pie pastry
Nutrition
value
194
calories per serving
11 g Fat17 g Protein7 g Carbs1 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    17g
  • Carbs
    7g
  • Fiber
    1g

MacroNutrients

  • Carbs
    7g
  • Protein
    17g
  • Fiber
    1g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    28mg
  • Iron
    3mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    22mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    34mg
  • Manganese
    < 1mg
  • Phosphorus
    175mg
  • Selenium
    16mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home