Cheesy Chicken Milanese Recipe

Recipe By Slurrp

This cheesy chicken Milanese is a delicious twist on the classic Italian dish. The chicken breasts are breaded and pan-fried until crispy, then topped with melted mozzarella cheese and a tangy tomato sauce. Serve it with a side of spaghetti or a fresh salad for a satisfying and comforting meal that the whole family will love.

4.8
17 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Cheesy Chicken Milanese
plan
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ingredients serve

Ingredients for Cheesy Chicken Milanese Recipe

  • 1 Boneless, Skinless Chicken Breasts
  • 1/2 Eggs
  • 0.06 cup Milk
  • 1/4 cup Breadcrumbs
  • 0.13 cup Grated Parmesan Cheese
  • 1/4 teaspoon Garlic Powder
  • As required Salt And Pepper To Taste
  • 1/2 tablespoon Olive Oil
  • 1 Slices Mozzarella Cheese
  • as needed Tomato Sauce For Serving
  • as per your need Spaghetti Or Salad For Serving

Directions: Cheesy Chicken Milanese Recipe

Cooking Directions

  • STEP 1.Preheat the oven to 375掳F (190掳C).
  • STEP 2.Place the chicken breasts between two sheets of plastic wrap and pound them to an even thickness.
  • STEP 3.In a shallow dish, whisk together the eggs and milk.
  • STEP 4.In another shallow dish, combine the breadcrumbs, Parmesan cheese, garlic powder, salt, and pepper.
  • STEP 5.Dip each chicken breast into the egg mixture, then coat it with the breadcrumb mixture, pressing gently to adhere.
  • STEP 6.Heat the olive oil in a large skillet over medium heat.
  • STEP 7.Add the breaded chicken breasts to the skillet and cook for 3-4 minutes on each side, until golden brown.
  • STEP 8.Transfer the chicken breasts to a baking dish and top each with a slice of mozzarella cheese.
  • STEP 9.Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly.
  • STEP 10.Serve the cheesy chicken Milanese with tomato sauce and a side of spaghetti or salad.

Cooking Tips

  • Pounding the chicken breasts to an even thickness ensures even cooking.
  • For extra crispy chicken, you can double coat the chicken by dipping it in the egg mixture and breadcrumb mixture again.
  • Use your favorite tomato sauce or marinara sauce to top the chicken.

Storage and Serving

  • Leftover cheesy chicken Milanese can be stored in an airtight container in the refrigerator for up to 3 days.
  • Reheat the chicken in the oven or microwave until warmed through.
  • Serve the cheesy chicken Milanese with a side of spaghetti or a fresh salad for a complete meal.
Nutrition
value
717
calories per serving
18 g Fat35 g Protein100 g Carbs6 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    35g
  • Carbs
    100g
  • Fiber
    6g

MacroNutrients

  • Carbs
    100g
  • Protein
    35g
  • Fiber
    6g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    655mg
  • Iron
    7mg
  • Vitamin A
    145mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    219mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    20mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    120mg
  • Manganese
    1mg
  • Phosphorus
    528mg
  • Selenium
    54mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp