Chowder Recipe
Recipe By Great British Chefs
Marcello tully shares a delectable chowder recipe with great british chefs, pairing leeks with smoked haddock and instant mash.
4.7
28 Rating -
Rate
40minstotal
40m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chowder Recipe
- 100 gram Smoked haddock
- 115 milliliter Milk
- 9 gram Onion
- 82.50 gram Leek
- 32.50 gram Potatoes
- 1/2 gram Nutmeg
- 66.25 milliliter Double cream
- 1/4 Fish stoke cube
- 12.50 gram Instant mash potato
- 6.25 gram Cornflour
- As required Salt
- As required Pepper
- 100 gram Smoked haddock
- 115 milliliter Milk
- 9 gram Onion
- 82.50 gram Leek
- 32.50 gram Potatoes
- 1/2 gram Nutmeg
- 1/4 Fish stoke cube
- 12.50 gram Instant mash potato
- 6.25 gram Cornflour
- 66.25 milliliter Double cream
- As required Salt
Nutrition
value
value
516
calories per serving
16 g Fat43 g Protein44 g Carbs4 g FiberOther
Current Totals
- Fat16g
- Protein43g
- Carbs44g
- Fiber4g
MacroNutrients
- Carbs44g
- Protein43g
- Fiber4g
Fats
- Fat16g
Vitamins & Minerals
- Calcium321mg
- Iron2mg
- Vitamin A1525mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B971mcg
- Vitamin B122mcg
- Vitamin C32mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium110mg
- Manganese< 1mg
- Phosphorus731mg
- Selenium56mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Great British Chefs