Chorizo Mac And Cheese Recipe

Recipe By Slurrp

Chorizo Mac and Cheese is a delicious twist on the classic comfort food. This recipe combines the creamy goodness of mac and cheese with the smoky and spicy flavors of chorizo sausage. The result is a rich and flavorful dish that will satisfy your cravings. Perfect for a cozy night in or a crowd-pleasing party appetizer.

4.5
16 Rating -
Rate
Non Vegdiet
1hr total
10minsPrep
50minsCook
1hr total
10m.Prep
50m.Cook
Chorizo Mac And Cheese
plan
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ingredients serve

Ingredients for Chorizo Mac And Cheese Recipe

  • 2 ounce Macaroni
  • 2 ounce Chorizo Sausage, Casing Removed
  • 1/2 tablespoon Butter
  • 1/2 tablespoon All Purpose Flour
  • 1/2 cup Milk
  • 1/2 cup Shredded Cheese
  • As required Salt And Pepper To Taste

Directions: Chorizo Mac And Cheese Recipe

Cooking Directions

  • STEP 1.Cook the macaroni according to package instructions until al dente.
  • STEP 2.In a large skillet, cook the chorizo sausage until browned and crispy.
  • STEP 3.In a separate saucepan, melt butter and whisk in flour to make a roux.
  • STEP 4.Gradually whisk in milk and bring to a simmer until thickened.
  • STEP 5.Stir in shredded cheese until melted and smooth.
  • STEP 6.Combine the cooked macaroni, chorizo, and cheese sauce in a baking dish.
  • STEP 7.Bake in the oven until bubbly and golden brown on top.
  • STEP 8.Serve hot and enjoy!

Cooking Tips

  • For extra flavor, add diced onions and garlic when cooking the chorizo.
  • Feel free to use your favorite type of cheese or a combination of cheeses for the sauce.
  • To make it spicier, add some chopped jalapenos or a dash of hot sauce.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.

Storage and Serving

  • Serve the Chorizo Mac and Cheese as a main dish with a side salad or steamed vegetables.
  • It also makes a great side dish for grilled meats or roasted chicken.
  • Reheat leftovers in the microwave or oven until heated through.
Nutrition
value
298
calories per serving
12 g Fat16 g Protein28 g Carbs4 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    16g
  • Carbs
    28g
  • Fiber
    4g

MacroNutrients

  • Carbs
    28g
  • Protein
    16g
  • Fiber
    4g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    477mg
  • Iron
    1mg
  • Vitamin A
    198mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    38mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    13mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    50mg
  • Manganese
    < 1mg
  • Phosphorus
    329mg
  • Selenium
    14mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp