Ingredients for Chorizo Potato Puffy Tacos and Pillsbury Bake Off Recipe
0.13-1/4 tablespoon Canola oil
0.38 piece Red potatoes diced into small bite size
0.13 Onion diced
0.13 Red pepper diced
1/4 teaspoon Salt
0.06 teaspoon Pepper
0.13 pound Pork chorizo
0.38 Tomatillos husked
1/4 Small avocados or 1 large
0.13 Lime juiced
0.06 cup Cilantro
1/4 tablespoon Sugar
0.13 can Pillsburytm grands!tm homestyle refrigerated buttermilk biscuits 8 ct
1/4 tablespoon Oil divided
0.09 cup Crumbled cotija white mexican cheese or queso fresco cheese
As required Cilantro leaves
Nutrition value
221
calories per serving
13 g Fat13 g Protein13 g Carbs2 g FiberOther
Current Totals
Fat
13g
Protein
13g
Carbs
13g
Fiber
2g
MacroNutrients
Carbs
13g
Protein
13g
Fiber
2g
Fats
Fat
13g
Vitamins & Minerals
Calcium
101mg
Iron
3mg
Vitamin A
489mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
43mcg
Vitamin B12
< 1mcg
Vitamin C
27mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
50mg
Manganese
< 1mg
Phosphorus
153mg
Selenium
23mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment