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Recipes
Chopped Masala Parata Recipe
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Ingredients
Directions
Nutrition
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Chopped masala parata Recipe
Recipe By
Better Butter
Easy delicious dish served for dinner.
3.8
13 Rating -
Rate
20mins
total
5mins
Prep
15mins
Cook
20m.
total
5m.
Prep
15m.
Cook
plan
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Ingredients for Chopped masala parata Recipe
1/2
Shredded parata bowl
1/2 cup
Shredded Cooked Chicken
1/2
Onion
1/2
Tomato
1/2
chilly
1 teaspoon
ginger Garlic Paste
1/2 teaspoon
Garam Masala
1/4 teaspoon
turmeric Powder
1/2 teaspoon
chilly powder
1/2 teaspoon
coriander powder
1.50
egg
1/4 cup
coconut milk
1/2 tablespoon
tomato sauce
As required
Salt
As required
curry leaves
Nutrition
value
448
calories
per serving
34 g Fat
28 g Protein
8 g Carbs
10 g Fiber
Other
Current Totals
Fat
34g
Protein
28g
Carbs
8g
Fiber
10g
MacroNutrients
Carbs
8g
Protein
28g
Fiber
10g
Fats
Fat
34g
Vitamins & Minerals
Calcium
91mg
Iron
6mg
Vitamin A
1344mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
117mcg
Vitamin B12
0mcg
Vitamin C
45mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
106mg
Manganese
< 1mg
Phosphorus
350mg
Selenium
48mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Better Butter