Chop Casserole Recipe

Recipe By Australia’s Best Recipes

Easy, tasty and cost effective to make.

4.3
17 Rating -
Rate
Non Vegdiet
5hr 15minstotal
15minsPrep
5hr Cook
5hr 15m.total
15m.Prep
5hr Cook
Chop Casserole
plan
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ingredients serve

Ingredients for Chop Casserole Recipe

  • 1.50 Lamb forequarter chops
  • 0.38 tablespoon Allspice
  • 0.38 tablespoon Celery salt
  • 0.38 tablespoon Garlic Salt
  • 125 gram Tomato Soup
  • 1/2 cup Massel beef style liquid stock
  • 1/4 tablespoon Worcestershire sauce
  • 1.25 cup Mixed Vegetables
  • 0.38 cup Plain flour
Nutrition
value
197
calories per serving
12 g Fat17 g Protein7 g Carbs3 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    17g
  • Carbs
    7g
  • Fiber
    3g

MacroNutrients

  • Carbs
    7g
  • Protein
    17g
  • Fiber
    3g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    54mg
  • Iron
    2mg
  • Vitamin A
    1133mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    32mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    36mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    41mg
  • Manganese
    < 1mg
  • Phosphorus
    180mg
  • Selenium
    9mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Australia’s Best Recipes