Thai Seared Scallop Choo Chee Curry Recipe

Name: Thai Seared Scallop Choo Chee Curry Recipe
Total time: 30 min
Yield: 4
Cuisine: Thai

Recipe By What To Cook Today

Learn how to make real-deal choo chee curry. seared succulent scallops are smothered in spicy, creamy and rich thai choo chee curry sauce.

4.4

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Non Vegdiet

30minstotal

5minsPrep

25minsCook

30m.total

5m.Prep

25m.Cook

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Ingredients for Thai Seared Scallop Choo Chee Curry Recipe

1/2 pound Jumbo sea scallops
1/4 tablespoon Cooking oil
0.38 tablespoon Choo chee curry paste or use regular thai red curry paste to sub
1/2 tablespoon Roasted grated coconut if using regular red curry paste
0.38 cup Canned coconut cream divided
1.50 Kaffir lime leaves
1/4 tablespoon Fish sauce or more to taste
1/2 tablespoon Coconut sugar

Nutrition
value

361

calories per serving

32 g Fat3 g Protein16 g Carbs7 g FiberOther

Current Totals

Fat
32g
Protein
3g
Carbs
16g
Fiber
7g

MacroNutrients

Carbs
16g
Protein
3g
Fiber
7g

Fats

Fat
32g

Vitamins & Minerals

Calcium
30mg
Iron
1mg
Vitamin A
4mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
31mcg
Vitamin B12
< 1mcg
Vitamin C
49mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
32mg
Manganese
< 1mg
Phosphorus
58mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By What To Cook Today