Chocolate-Topped Chocolate Cheesecake Recipe

Recipe By Taste Of Home

Lori Coulthard of Laramie, Wyoming sent in the recipe for this luscious cheesecake with a hint of almond in the creamy chocolate filling.

3.9
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Eggdiet
5minstotal
20minsPrep
45minsCook
5m.total
20m.Prep
45m.Cook
Chocolate-Topped Chocolate Cheesecake
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ingredients serve

Ingredients for Chocolate-Topped Chocolate Cheesecake Recipe

  • 1/10 cup Graham cracker crumbs
  • 1/25 cup Sugar
  • 1/50 cup Baking Cocoa
  • 1/2 tablespoon Butter, melted
  • As required Filling
  • 1/4 Packages cream cheese, softened
  • 0.06 cup Sugar
  • 1/4 Large eggs, lightly beaten
  • 0.08 cup Semisweet chocolate chips, melted
  • 0.08 teaspoon Almond extract
  • 1/25 teaspoon Vanilla extract
  • As required Topping
  • 1/50 cup Semisweet chocolate chips
  • 0.03 cup Heavy whipping cream
  • 0.08 tablespoon Honey
Nutrition
value
299
calories per serving
14 g Fat4 g Protein39 g Carbs2 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    4g
  • Carbs
    39g
  • Fiber
    2g

MacroNutrients

  • Carbs
    39g
  • Protein
    4g
  • Fiber
    2g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    39mg
  • Iron
    5mg
  • Vitamin A
    115mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    7mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    23mg
  • Manganese
    < 1mg
  • Phosphorus
    114mg
  • Selenium
    10mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home