Chocolate Tart With Red Wine Pears Recipe

Recipe By Taste

Beautiful poached pears take on the flavour and colour of the red wine in this gourmet dessert idea.

4.2
12 Rating -
Rate
7hr 45minstotal
6hr 10minsPrep
1hr 35minsCook
7hr 45m.total
6hr 10m.Prep
1hr 35m.Cook
Chocolate Tart With Red Wine Pears
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ingredients serve

Ingredients for Chocolate Tart With Red Wine Pears Recipe

  • 1/2 Buerre bosc pears, peeled, cored, cut into 8 wedges each
  • 1/4 cup Dry red wine
  • 0.06 cup Caster sugar
  • 0.13 teaspoon Aniseed seeds
  • 0.13 Vanilla bean split
  • 18.75 gram Good quality dark chocolate, chopped
  • 37.50 milliliter Thickened cream
  • 1/4 Eggs, Lightly Whisked
  • 0.03 cup Dark rum
  • 0.13 cup Plain flour
  • 1/25 cup Almond meal
  • 1/25 cup Icing sugar mixture
  • 0.03 cup Cocoa powder
  • 18.75 gram Chilled butter, chopped
Nutrition
value
599
calories per serving
19 g Fat14 g Protein80 g Carbs13 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    14g
  • Carbs
    80g
  • Fiber
    13g

MacroNutrients

  • Carbs
    80g
  • Protein
    14g
  • Fiber
    13g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    67mg
  • Iron
    8mg
  • Vitamin A
    63mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    56mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    146mg
  • Manganese
    1mg
  • Phosphorus
    371mg
  • Selenium
    36mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste