Chocolate Tart Recipe

Recipe By Slurrp

The crunchy biscuit crust and the smooth rich chocolate filling with the kick of coffee are a match made in heaven.

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Chocolate Tart
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ingredients serve

Ingredients for Chocolate Tart Recipe

  • 1 cup melted chocolate
  • 2 cup fresh/heavy cream + 4 tablespoons
  • 4 tablespoon cornflour
  • 2 teaspoon coffee powder /2
  • 2 cup crushed digestive biscuits
  • 3/4 cup melted salted butter

Directions: Chocolate Tart Recipe

step 1

  • STEP 1.The cornflour is what will make your silky chocolate filling thick and stable. Please do not skip it. It can also be substituted with custard powder

step 2

  • STEP 1.You can use 55% dark chocolate to make this tart.

step 3

  • STEP 2.The meringue i used to decorate the tart has egg whites in it. You can avoid it if you want to keep the tart eggless
Nutrition
value
2716
calories per serving
216 g Fat49 g Protein151 g Carbs22 g FiberOther

Current Totals

  • Fat
    216g
  • Protein
    49g
  • Carbs
    151g
  • Fiber
    22g

MacroNutrients

  • Carbs
    151g
  • Protein
    49g
  • Fiber
    22g

Fats

  • Fat
    216g

Vitamins & Minerals

  • Calcium
    658mg
  • Iron
    10mg
  • Vitamin A
    1595mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    141mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    22mg
  • Vitamin E
    8mg
  • Copper
    < 1mcg
  • Magnesium
    219mg
  • Manganese
    1mg
  • Phosphorus
    1139mg
  • Selenium
    79mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp