Chocolate And Pear Muffins With Chocolate Syrup Recipe
Recipe By Taste
Entertaining this weekend? Elegant and decadent, these rich chocolate muffins make an ideal dinner party dessert.
4.2
24 Rating -
Rate
Eggdiet
1hr 20minstotal
30minsPrep
50minsCook
1hr 20m.total
30m.Prep
50m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chocolate And Pear Muffins With Chocolate Syrup Recipe
- As required Melted butter, to grease
- 5 Small corella pears, peeled leaving stalks intact
- 375 milliliter Water
- 1 teaspoon Vanilla bean paste
- 157.50 gram Caster sugar
- 1 tablespoon Nestl bakers' choice cocoa
- 100 gram 1 pkt dark cooking chocolate, finely chopped
- 100 gram Butter melted
- 75 gram Plain flour
- 20 gram Self raising flour
- 1 Eggs, Lightly Whisked
Nutrition
value
value
4412
calories per serving
113 g Fat114 g Protein715 g Carbs109 g FiberOther
Current Totals
- Fat113g
- Protein114g
- Carbs715g
- Fiber109g
MacroNutrients
- Carbs715g
- Protein114g
- Fiber109g
Fats
- Fat113g
Vitamins & Minerals
- Calcium392mg
- Iron66mg
- Vitamin A478mcg
- Vitamin B13mg
- Vitamin B22mg
- Vitamin B317mg
- Vitamin B63mg
- Vitamin B9441mcg
- Vitamin B121mcg
- Vitamin C12mg
- Vitamin E8mg
- Copper5mcg
- Magnesium1142mg
- Manganese10mg
- Phosphorus2929mg
- Selenium306mcg
- Zinc26mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste