Chocolate pan cake Recipe

Name: Chocolate Pan Cake Recipe
Total time: 40 min
Yield: 2
Cuisine: Indian

Recipe By geetagohil0981

Chocolatey #tt

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Ingredients for Chocolate pan cake Recipe

1/2 Cup bowl all-purpose floor (maida)
1/2 cup Milk
1/2 g Small bowl sugar
1/2 inch Pinch salt
1 Tbsp Spoon butter
1/4 teaspoon Half teaspoon baking powder
1 teaspoon Cocoa powder
1/4 g Half spoon baking soda
1 Tbsp spoon Hershey chocolate syrup

Directions: Chocolate Pan Cake Recipe

STEP 1.Mix all ingredients in bowl,the stir the mixture properly.
STEP 2.The mixture is properly mixed,then add warm milk (add 2 spoon butter inside the milk),the stir it properly until the mixture become thin.
STEP 3.Put the mixture on the pan with the help of spoon,baked properly at one side,when it is ready small small bubble will form on upper side then flip the cake and bake on other side..other side is also ready
STEP 4.Now mouth watering chocolate pancake is ready, make the layer withchocolate syrup.(add some of your fav fruit with this).

Nutrition
value

486

calories per serving

13 g Fat14 g Protein78 g Carbs3 g FiberOther

Current Totals

Fat
13g
Protein
14g
Carbs
78g
Fiber
3g

MacroNutrients

Carbs
78g
Protein
14g
Fiber
3g

Fats

Fat
13g

Vitamins & Minerals

Calcium
184mg
Iron
2mg
Vitamin A
47mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
30mcg
Vitamin B12
< 1mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
47mg
Manganese
< 1mg
Phosphorus
236mg
Selenium
5mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Recipe By geetagohil0981