Chocolate Nankhatai Recipe

Recipe By Slurrp

Chocolate Nankhatai is a delicious twist on the traditional Indian shortbread cookie. These cookies are made with a combination of all-purpose flour, cocoa powder, butter, sugar, and flavored with cardamom powder. The result is a rich and chocolatey cookie with a melt-in-your-mouth texture. Perfect for tea time or as a sweet treat, these Chocolate Nankhatai cookies are sure to be a hit with chocolate lovers.

3.7
13 Rating -
Rate
Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
Chocolate Nankhatai
plan
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ingredients serve

Ingredients for Chocolate Nankhatai Recipe

  • 1/10 cup All Purpose Flour
  • 0.03 cup Cocoa Powder
  • 1/20 cup Unsalted Butter, At Room Temperature
  • 1/20 cup Powdered Sugar
  • 1/20 teaspoon Cardamom Powder
  • as required Chopped Nuts

Directions: Chocolate Nankhatai Recipe

Cooking Directions

  • STEP 1.In a mixing bowl, cream together butter and sugar until light and fluffy.
  • STEP 2.Add the cocoa powder and cardamom powder to the butter mixture and mix well.
  • STEP 3.Gradually add the all-purpose flour and mix until a soft dough forms.
  • STEP 4.Divide the dough into small portions and shape them into round cookies.
  • STEP 5.Place the cookies on a baking tray lined with parchment paper.
  • STEP 6.Bake in a preheated oven at 180掳C (350掳F) for about 12-15 minutes or until the edges are slightly golden.
  • STEP 7.Remove from the oven and let the cookies cool completely before serving.
  • STEP 8.Store the Chocolate Nankhatai cookies in an airtight container to maintain their freshness.

Cooking Tips

  • Make sure the butter is at room temperature for easy creaming.
  • Sift the cocoa powder to remove any lumps and ensure a smooth texture in the cookies.
  • You can add chopped nuts like almonds or pistachios for added crunch and flavor.

Storage and Serving

  • These cookies can be stored in an airtight container at room temperature for up to a week.
  • Serve the Chocolate Nankhatai cookies with a cup of hot tea or coffee for a delightful snack.
Nutrition
value
136
calories per serving
3 g Fat4 g Protein23 g Carbs1 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    4g
  • Carbs
    23g
  • Fiber
    1g

MacroNutrients

  • Carbs
    23g
  • Protein
    4g
  • Fiber
    1g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    12mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    39mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    19mg
  • Manganese
    < 1mg
  • Phosphorus
    50mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp