Chocolate 'N' Toffee Rice Pudding Recipe

Recipe By Taste Of Home

I can't think of a more comforting dessert than this pudding. The toffee bits add a crunch to its creamy consistency. Husband Frank and I enjoy making treats like this together. It looks especially pretty layered in a parfait glass.

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Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Chocolate 'N' Toffee Rice Pudding
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ingredients serve

Ingredients for Chocolate 'N' Toffee Rice Pudding Recipe

  • 0.43 cup Milk
  • 0.43 cup Cooked Rice
  • 0.07 cup Packed brown sugar
  • 0.43 tablespoon Butter
  • 1/25 teaspoon Salt
  • 0.14 teaspoon Vanilla extract
  • 1/25 cup Sweetened shredded coconut, toasted
  • 1/25 cup English toffee bits or almond brickle chips
  • 1/25 cup Miniature semisweet chocolate chips
  • 0.07 cup Whipped topping
  • 1 Maraschino cherries
Nutrition
value
581
calories per serving
19 g Fat13 g Protein89 g Carbs4 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    13g
  • Carbs
    89g
  • Fiber
    4g

MacroNutrients

  • Carbs
    89g
  • Protein
    13g
  • Fiber
    4g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    166mg
  • Iron
    5mg
  • Vitamin A
    11mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    91mg
  • Manganese
    < 1mg
  • Phosphorus
    279mg
  • Selenium
    4mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home