Chocolate Mango Chiffon Cake Recipe

Name: Chocolate Mango Chiffon Cake Recipe
Total time: 15 min
Yield: 6
Cuisine: Brazilian

Recipe By Better Butter

Cooked in micro wave in 5 mins.

3.7

26 Rating -

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Vegdiet

15minstotal

10minsPrep

5minsCook

15m.total

10m.Prep

5m.Cook

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Ingredients for Chocolate Mango Chiffon Cake Recipe

0.08 cup Milk
0.08 cup Sugar
0.13 cup maida
0.08 teaspoon Baking powder
1/50 teaspoon Baking soda
1/4 tablespoon Coco powder
0.08 teaspoon Coffee powder
0.08 teaspoon Vanilla essences
0.08 teaspoon Lemmon juice
1/4 tablespoon Sunflower oil
As required For mango cream
0.08 cup Vanilla custard
0.17 cup Whipped cream
0.08 cup Fresh mango juice
As required For truffle
0.17 cup Chocolate truffle

Nutrition
value

327

calories per serving

14 g Fat5 g Protein45 g Carbs2 g FiberOther

Current Totals

Fat
14g
Protein
5g
Carbs
45g
Fiber
2g

MacroNutrients

Carbs
45g
Protein
5g
Fiber
2g

Fats

Fat
14g

Vitamins & Minerals

Calcium
58mg
Iron
2mg
Vitamin A
21mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
27mcg
Vitamin B12
< 1mcg
Vitamin C
20mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
36mg
Manganese
< 1mg
Phosphorus
138mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter