Chocolate Hazelnut And Coffee Syrup Cake Recipe

Recipe By Taste

Get your coffee and chocolate fix in one big slice of this luscious moist cake.

4.2
12 Rating -
Rate
1hr 20minstotal
20minsPrep
1hr Cook
1hr 20m.total
20m.Prep
1hr Cook
Chocolate Hazelnut And Coffee Syrup Cake
plan
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ingredients serve

Ingredients for Chocolate Hazelnut And Coffee Syrup Cake Recipe

  • As required Melted butter, to grease
  • 18.75 gram Butter, cubed, at room temperature
  • 48.75 gram Caster sugar
  • 0.38 Eggs, at room temperature
  • 18.75 gram Hazelnut meal
  • 23.75 gram Self-raising flour
  • 6.25 gram Cocoa powder
  • 15.63 milliliter Freshly brewed strong coffee, cooled
  • 15.63 milliliter Water
Nutrition
value
492
calories per serving
25 g Fat9 g Protein59 g Carbs5 g FiberOther

Current Totals

  • Fat
    25g
  • Protein
    9g
  • Carbs
    59g
  • Fiber
    5g

MacroNutrients

  • Carbs
    59g
  • Protein
    9g
  • Fiber
    5g

Fats

  • Fat
    25g

Vitamins & Minerals

  • Calcium
    72mg
  • Iron
    5mg
  • Vitamin A
    53mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    62mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    58mg
  • Manganese
    1mg
  • Phosphorus
    163mg
  • Selenium
    15mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste